recipe_food_breakfast_buttermilk_pancakes_strawberries_2

September 11, 2012 - Comment

Old fashioned buttermilk pancakes topped with fresh strawberries for a hearty breakfast. Top with a favourite syrup and/or fruit. Recipe incuded. Homemade Buttermilk Pancakes Ingredients: -two cups of all purpose flour -two cups of fresh buttermilk -two eggs -two Tbsp. of white sugar -two tsp. of baking powder -one tsp. of baking soda -half tsp.

Old fashioned buttermilk pancakes topped with fresh strawberries for a hearty breakfast. Top with a favourite syrup and/or fruit. Recipe incuded.

Homemade Buttermilk Pancakes
Ingredients:
-two cups of all purpose flour
-two cups of fresh buttermilk
-two eggs
-two Tbsp. of white sugar
-two tsp. of baking powder
-one tsp. of baking soda
-half tsp. of salt
-one third cup of milk
-quarter to a third stick of butter
-(for me: one to two tsp. of vanilla or lemon extract

Preparation:
1. Sift flour, baking soda and powder, and salt together in a large bowl
2. Melt butter. Blend with the eggs, and add vanilla.
3. Measure out buttermilk and milk.
4. Heat skillet to medium warm/hot.
5. Hollow out the middle of the dry sifted ingredients. Add the wet ingredients to the dry.
6. Into the hot skillet, add batter mix a quarter cup at a time for the pancakes. Brown on both sides.
7. Serve.

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